Friday, January 21, 2011

Kanougas from Pariès in Bayonne


A new culinary discovery! I had heard about Kanougas from Pariès, a soft kind of toffee flavored with coffee, chocolate, vanilla/almonds, chocolate/walnuts, coffee/hazelnuts.... but today was the first time I tried them out. Exquisite... The recipe is secret of course, but their softness is due to adding whipped cream... supposedly...

So if you are in Bayonne, Socoa, Saint-Jean-de-Luz or Biarritz, do make a stop at their shop and try them out! They also sell chocolate and tourons.

Chocolate flavor....
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2 comments:

  1. ArmelleJanuary 21, 2011 at 9:55 PM

    Ils ont l'air très appétissants....Au plaisir d'en goûter un chez toi...A toute !!!

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  2. NoëlleJanuary 22, 2011 at 2:30 AM

    tiens je ne connaissais pas ! cela semble fameux ! moi aussi j'ai envie d'y gouter .... a cet apres midi pour le debut des festivités !
    bises

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