Rhune view from their house
Nathalie and Henri in Urrugne are not much for making things halfway. Can't have a pool without a summer kitchen beside it. Can't have a summer kitchen without the bare necessities. Like a heater, a barbecue and a plancha. And a draft beer dispenser and a wall set wine bottle opener and a coffee machine and a bottle dispenser and .... a dishwasher. That's what I call a good summer kitchen. All that, about 50 meters from their house....
But it isn't as crazy as it seems. In summertime we live outside, by the pool, and different ways to prepare meat always come handy.
They invited us to celebrate the kitchen with some friends and food... a selection of what we had in the photos.
Oysters of course
Mussel and shell stew
Traditional basque cake with black cherry jam
Henri
Nathalie
Xavier
The pool house but before the sliding doors where there
Je prends des idées pour notre future piscine ( On creuse Mercredi prochain)
ReplyDeleteTout est beau, cadre et cuisine...Hum...On viendrait bien faire un petit tour.
just love oyster...hmmm yummy...
ReplyDelete